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Rwanda

Kilimbi Honey

honey

Rwanda

Rwanda Kilimbi Honey

honey

A honey processed coffee with juicy and sweet notes of red apples and rooibos tea, with a touch of herbs in the aftertaste.

Plus 7% VAT
13,42  / 1 kg

Quick Facts

All the facts about our Rwanda Kilimbi Honey

Region Nyamasheke
Producer Muraho Trading
Variety Red Bourbon
Process honey
Type Unwashed Arabica
Category Microlot
Harvest from April to June
Shipping from September to December
Unit GrainPro Sack à 30kg

Download Factsheet

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The kilimbi Washing Station is also located in Nymasheke, in the western providence of Rwanda, on an altitude of 1650 – 1850 m.a.s.l.
It was founded in 2016 and it was one of the first washing stations in Rwanda’s history to produce and export Natural and Honey processed coffee legally.

Over the years, kilimbi became an award-winning station.
In 2020, it was the only one that produced Honeys.

Round about 750 smallholder farmers are working together with the washing station, under the Managing director Joseph Ntarindwa.
The production is aprox. 300-350 tons of cherries per year.

Origin

Specialty coffee from Rwanda

Mountain

Varieties

Bourbon, French Mission Bourbon, Caturra, Catuai, Mibirizi

Processing methods

Washed

Altitude range

Arabica 1300 - 1750 masl

Harvest

March–June 

Total yearly production

130.000 bags

Coffees from Rwanda

Often compared to Kenyan coffee, Rwandan coffee at its best is creamy-bodied, with sweet citrus acidity reminiscent of Kenya. The best offer caramel and floral notes on the finish, adding a pleasing layer of complexity.

Main production areas: Lake Kivu, Butare
Port of Shipment: Dar Es Salaam (Tanzania)
Export bag size: 60 kg
Total number of coffee farmers: 335.000

Region Nyamasheke
Producer Muraho Trading
Variety Red Bourbon
Process honey
Type Unwashed Arabica
Harvest from April to June
Shipping from September to December
Unit GrainPro Sack à 30kg
A honey processed coffee with juicy and sweet notes of red apples and rooibos tea, with a touch of herbs in the aftertaste.

The kilimbi Washing Station is also located in Nymasheke, in the western providence of Rwanda, on an altitude of 1650 – 1850 m.a.s.l.
It was founded in 2016 and it was one of the first washing stations in Rwanda’s history to produce and export Natural and Honey processed coffee legally.

Over the years, kilimbi became an award-winning station.
In 2020, it was the only one that produced Honeys.

Round about 750 smallholder farmers are working together with the washing station, under the Managing director Joseph Ntarindwa.
The production is aprox. 300-350 tons of cherries per year.