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Panama

Panama Pacamara Finca Vanguardia Natural

natural

Panama

Panama Pacamara Finca Vanguardia Natural

natural

Plus 7% VAT

Quick Facts

All the facts about our Panama Pacamara Finca Vanguardia Natural

Variety Pacamara
Process natural
Type Unwashed Arabica
Category Microlot
Harvest from November to March
Shipping from March to June
Unit 15kg vacpack

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Origin

Specialty coffee from Panama

Mountain

Varieties

Typica, Catuai, Caturra, Bourbon, Geisha

Processing methods

Washed

Altitude range

400 – 1900 masl

Harvest

December - March 

Total yearly production

80.000 bags 60kg in 2022/23

Coffees from Panama

Coffee came to Panama with European settlers in the early 19th century. For a long time, the coffee from Panama didn’t have a particularly good reputation, the production was only 10% of the neighboring country Costa Rica. Panama is now very popular among specialty traders and consumers.

Main production areas: Boquete, Volcan-Candela, Renacimiento
Port of Shipment: Colon, Panama City
Export bag size: 60kg bags

Variety Pacamara
Process natural
Type Unwashed Arabica
Harvest from November to March
Shipping from March to June
Unit 15kg vacpack