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Panama

Finca la Camiseta Rainbow natural

natural

Panama

Panama Finca la Camiseta Rainbow natural

natural

A berry touch of blueberry and strawberry. Silky body with a
creamy aftertaste.

Plus 7% VAT

Quick Facts

All the facts about our Panama Finca la Camiseta Rainbow natural

Region Boquete
Producer Laura E. Suarez
Variety Catuai
Process natural
Type Unwashed Arabica
Category Microlot
Harvest from November to March
Shipping from March to June
Unit 15kg vacpack

Download Factsheet

Mango
Blackberry
Strawberry
Rum

Panama

Finca la Camiseta Rainbow natural

natural

At the end of the 1940s, in the District of Boquete at a region which is located near the top of the Baru Volcano; the coffee tradition of Laura Laura E. Suárez parents, Vidal Suárez and Eira Gutierrez de Suárez, was born. her parents eagerly worked and cultivated the land with their own hands at their first coffee plantation known as la Camiseta. When the farm was in full production, Laura’s parents started buying the neighboring properties and others offered to them in different areas in Boquete; therefore, they became one of the 5 major producers of coffee in the area. This coffee comes from La Camiseta Estate. The varieties Typica, Catuai, Catuai Amarillo, Geisha are mainly grown there

Origin

Specialty coffee from Panama

Mountain

Varieties

Typica, Catuai, Caturra, Bourbon, Geisha

Processing methods

Washed

Altitude range

400 – 1900 masl

Harvest

December - March 

Total yearly production

80.000 bags 60kg in 2022/23

Coffees from Panama

Coffee came to Panama with European settlers in the early 19th century. For a long time, the coffee from Panama didn’t have a particularly good reputation, the production was only 10% of the neighboring country Costa Rica. Panama is now very popular among specialty traders and consumers.

Main production areas: Boquete, Volcan-Candela, Renacimiento
Port of Shipment: Colon, Panama City
Export bag size: 60kg bags

Region Boquete
Producer Laura E. Suarez
Variety Catuai
Process natural
Type Unwashed Arabica
Harvest from November to March
Shipping from March to June
Unit 15kg vacpack
A berry touch of blueberry and strawberry. Silky body with a creamy aftertaste.

At the end of the 1940s, in the District of Boquete at a region which is located near the top of the Baru Volcano; the coffee tradition of Laura Laura E. Suárez parents, Vidal Suárez and Eira Gutierrez de Suárez, was born. her parents eagerly worked and cultivated the land with their own hands at their first coffee plantation known as la Camiseta. When the farm was in full production, Laura’s parents started buying the neighboring properties and others offered to them in different areas in Boquete; therefore, they became one of the 5 major producers of coffee in the area. This coffee comes from La Camiseta Estate. The varieties Typica, Catuai, Catuai Amarillo, Geisha are mainly grown there