Quick Facts
All the facts about our Nicaragua SHG EP Finca San Ramon Screen 18
Region | Jinotega |
---|---|
Producer | Juan Rizo |
Variety | Various |
Process | washed |
Type | Washed Arabica |
Category | Estate |
Harvest | from October to 3 |
Shipping | from 1 to 6 |
Unit | GrainPro Sack à 69kg |
Jinotega is located in the north of Managua and it is the so called coffee capital in Nicaragua.
More than 250.000 people living in Jinotega.
For more than 100 years the Rizzo Family is producing specialty coffee. Rehm & Co. established
a very long term and reliable relationship to Eduardo Rizzo, the owner of Finca San Ramon.
Finca San Ramon is also producing the AAA (Screen 19) and Maragogype qualities.
Origin
Specialty coffee from Nicaragua
Varieties
Caturra, Bourbon, Maracaturra, Maragogype, Pacamara, Catuaí, & Catimor, Robusta
Processing methods
wet and dry milling
Altitude range
600 – 1700 masl
Harvest
December - March
Total yearly production
Around 2.6 million 60kg bags 2022/23
The coffees are one of the USA’s favourite origins. The large beans are very welcome for whole bean products.
Main production areas: Jinotega, Matagalpa, Nueva Segovia, Estelí Madriz
Export bag size: 69kg
Cup Profile: spicy, full body
Region | Jinotega |
---|---|
Producer | Juan Rizo |
Variety | Various |
Process | washed |
Type | Washed Arabica |
Harvest | from October to 3 |
Shipping | from 1 to 6 |
Unit | GrainPro Sack à 69kg |
Jinotega is located in the north of Managua and it is the so called coffee capital in Nicaragua.
More than 250.000 people living in Jinotega.
For more than 100 years the Rizzo Family is producing specialty coffee. Rehm & Co. established
a very long term and reliable relationship to Eduardo Rizzo, the owner of Finca San Ramon.
Finca San Ramon is also producing the AAA (Screen 19) and Maragogype qualities.