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Ethiopia

Ethiopia West Arsi Grade 1 Refisa natural

natural

Ethiopia

Ethiopia West Arsi Grade 1 Refisa natural

natural

Plus 7% VAT

Quick Facts

All the facts about our Ethiopia West Arsi Grade 1 Refisa natural

Process natural
Type Unwashed Arabica
Category Microlot
Harvest from January to January
Shipping from January to January
Unit GrainPro Sack à 30kg

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Origin

Specialty coffee from Ethiopia

Mountain

Varieties

old varieties

Processing methods

washed

Altitude range

1500 – 2200masl

Harvest

October – April

Total yearly production

7 500 000 bags

Coffees from Ethiopia

Ethiopian specialty coffees have been on the ECX raw materials exchange since 2008. However, the coffees can hardly be seen.

Cup Profile: citrus and bergamot notes, floral, tropic fruits, complex coffees

Main production areas: Yirgacheffe, Sidamo, Djimmah, Limu, Harrar, Lekempti

Port of shipment: Djibouti
Export bag size: 60kg

Process natural
Type Unwashed Arabica
Harvest from January to January
Shipping from January to January
Unit GrainPro Sack à 30kg