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Colombia

Palermo

washed

Colombia

Colombia Excelso EP Palermo

washed

Good acidity, tropical fruits and citric notes.

Plus 7% VAT

Quick Facts

All the facts about our Colombia Excelso EP Palermo

Region various (Mill Palermo)
Producer various
Variety Various
Process washed
Type Washed Arabica
Category Regional
Harvest from March to June
Shipping from August to December
Unit GrainPro Sack à 70kg

Download Factsheet

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Racafe has been one of the major coffee producers in Colombia since 1953.

The Palermo was specially developed for Rehm & Co. The target for this coffee is a consistent cup profile throughout the year.
That’s why the coffee comes from different regions; due to the harvest, the regions alternate.

In Colombia, there are two harvest times, which take place at different times in the regions.

Origin

Specialty coffee from Colombia

Mountain

Varieties

Typica, Caturra, Castillo

Processing methods

Mainly washed processed, for specialty lots also natural and honey processed 

Altitude range

1000 – 2300 masl

Harvest

Main harvest October – February, Mitaca harvest March – August

Total yearly production

Around 11.3 million 60kg bags in 2022/23

Coffees from Colombia

Colombia has thanks to its geographic position around the equator the advantage to have two crops and therefore fresh coffee all year around. Thanks to its three mountain ranges of the Andes from the north to the south, it creates different climatic and cultural areas, which makes the flavour of the coffee from each department in Colombia unique.

Main production areas: Cauca, Valle del Cauca, Tolima, Huila, Quindio, Risaralda, Nariño, Caldas, Antioquia, Cundinamarca, Santander, Norte de Santander, Sierra Nevada

Port of shipment: Cartagena, Santa Marta, Buenaventura

Export bag size: 70kg

Total number of coffee farmers: over 563,000 small coffee families

Cup Profile: High acidity, medium body, fruity fragrance, citric and sweet notes

Region various (Mill Palermo)
Producer various
Variety Various
Process washed
Type Washed Arabica
Harvest from March to June
Shipping from August to December
Unit GrainPro Sack à 70kg
Good acidity, tropical fruits and citric notes.

Racafe has been one of the major coffee producers in Colombia since 1953.

The Palermo was specially developed for Rehm & Co. The target for this coffee is a consistent cup profile throughout the year.
That’s why the coffee comes from different regions; due to the harvest, the regions alternate.

In Colombia, there are two harvest times, which take place at different times in the regions.