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Brazil

Cerrado Doce Diamantina

natural

Brazil

Brazil Cerrado Doce Diamantina NY2 16up natural

natural

A sweet taste with a mild aroma. This coffee has very light acidity and a good body.

Plus 7% VAT
6,00  / 1 kg

Quick Facts

All the facts about our Brazil Cerrado Doce Diamantina NY2 16up natural

Region Cerrado
Producer Atlantica
Variety Various
Process natural
Type Unwashed Arabica
Category Regional
Harvest from June to September
Shipping from January to December
Unit Sack à 59kg

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Doce Diamantina from the Cerrado region is a natural processed coffee. The cherries dry on open patios in the sun. Through a very strict selection of coffee, we created a nice, sweet cup that you can use in blends or mild single origin coffee. This coffee is exclusively prepared for Rehm & Co.
The Exportadora Atlantica, with its head office in Belo Horizonte, has been producing and exporting coffee for more than ten years. It exports coffee mainly from the Minas Gerais and Cerrado regions. Atlantica works closely with farms and cooperatives under strict controls and constant monitoring of the processing steps. This name nowadays a guarantee for very good quality.

Origin

Specialty coffee from Brazil

Mountain

Varieties

More than 40 varieties are grown, mainly Catuaí, Catucaí, Bourbon, Mundo Novo.

Processing methods

Natural Drying, Pulped Natural 

Altitude range

200-1100 masl 

Harvest

Starts in May/June and ends in October 

Total yearly production

2022/23 ca. 65.49 million bags

Coffees from Brazil

Main production areas: 

Minas Gerais: the state with the largest coffee production, divided into Southwest, Central-Western, Southeast. Only produces Arabica. Main export port of Santos in the state of São Paulo.

Espirito Santo: the state with the second largest coffee production; largest Robusta production in Brazil; 70% Robusta and 30% Arabica; Main export ports: Vitoria in the state of Espirito Santo, Salvador de Bahia in the state of Bahia.

São Paulo: the state with the third largest coffee production. Only produces Arabica; Main export port: Santos in the state of São Paulo.

Parana: one of the states with the lowest production (approx. 2%)

Port of Shipment: Santos, Vitoria, Salvador de Bahia

Export bag size: 59kg or 60kg

Total number of coffee farmers: ca. 280.000 

Region Cerrado
Producer Atlantica
Variety Various
Process natural
Type Unwashed Arabica
Harvest from June to September
Shipping from January to December
Unit Sack à 59kg
A sweet taste with a mild aroma. This coffee has very light acidity and a good body.

Doce Diamantina from the Cerrado region is a natural processed coffee. The cherries dry on open patios in the sun. Through a very strict selection of coffee, we created a nice, sweet cup that you can use in blends or mild single origin coffee. This coffee is exclusively prepared for Rehm & Co.
The Exportadora Atlantica, with its head office in Belo Horizonte, has been producing and exporting coffee for more than ten years. It exports coffee mainly from the Minas Gerais and Cerrado regions. Atlantica works closely with farms and cooperatives under strict controls and constant monitoring of the processing steps. This name nowadays a guarantee for very good quality.