Origin

Specialty coffee from Brazil

Mountain

Varieties

More than 40 varieties are grown, mainly Catuaí, Catucaí, Bourbon, Mundo Novo.

Processing methods

Natural Drying, Pulped Natural 

Altitude range

200-1100 masl 

Harvest

Starts in May/June and ends in October 

Total yearly production

2022/23 ca. 65.49 million bags

All Coffees

Main production areas: 

Minas Gerais: the state with the largest coffee production, divided into Southwest, Central-Western, Southeast. Only produces Arabica. Main export port of Santos in the state of São Paulo.

Espirito Santo: the state with the second largest coffee production; largest Robusta production in Brazil; 70% Robusta and 30% Arabica; Main export ports: Vitoria in the state of Espirito Santo, Salvador de Bahia in the state of Bahia.

São Paulo: the state with the third largest coffee production. Only produces Arabica; Main export port: Santos in the state of São Paulo.

Parana: one of the states with the lowest production (approx. 2%)

Port of Shipment: Santos, Vitoria, Salvador de Bahia

Export bag size: 59kg or 60kg

Total number of coffee farmers: ca. 280.000 

  • Regional
    Chocolate
    Cream
    Hazelnut
    Honey
    Produktbild

    Brazil

    Mogiana Bella Giana

    pulped natural

    Brazil

    Brazil Mogiana Bella Giana NY2 17/18 s.s. fine cup pulped natural

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  • Regional
    Dark Chocolate
    Hazelnut
    Brown Sugar
    Caramel
    Produktbild

    Brazil

    Cerrado Doce Diamantina

    natural

    Brazil

    Brazil Cerrado Doce Diamantina NY2 16up natural

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  • Estate
    Floral
    Milk Chocolate
    Honey
    Molasses

    Brazil

    Fazenda Passeio NY2 16up pulped natural

    pulped natural

    Brazil

    Brazil Fazenda Passeio NY2 16up pulped natural

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  • Regional
    Almond
    Chocolate
    Milk Chocolate
    Molasses
    Produktbild

    Brazil

    Santos Aquarela

    natural

    Brazil

    Brazil Santos Aquarela NY2 17/18 s.s. fine cup

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  • Estate
    Macadamia
    Milk Chocolate
    Vanilla
    Caramel

    Brazil

    Fazendas Dutra Organic

    natural

    Brazil

    Brazil Santos Fazendas Dutra NY2/3 14/16 s.s. fine cup Organic

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  • Microlot
    Lime
    Cherry
    Molasses

    Brazil

    Fazenda Trapia NY2 16up Bourbon pulped natural

    pulped natural

    Brazil

    Brazil Fazenda Trapia NY2 16up Bourbon pulped natural

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  • Mission Red
    Cream
    Caramel
    Banana
    Red Fruits

    Brazil

    Cup of Excellence 2023 Winning Lot 5 Fazenda Irmãs Pereira Ii

    fermented

    Low in Stock

    Brazil

    Brazil Cup of Excellence Winning Lot 5 – Fazenda Irmãs Pereira Ii

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  • Almond
    Chocolate

    Brazil

    Santos NY2 16up s.s. fine cup Fairtrade

    unwashed

    Brazil

    Brazil Santos NY2 16up s.s. fine cup Fairtrade

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  • Almond
    Chocolate
    Produktbild

    Brazil

    Santos NY2 17/18 s.s. fine cup Fairtrade

    unwashed

    Brazil

    Brazil Santos NY2 17/18 s.s. fine cup Fairtrade

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  • Brazil Nut
    Dark Chocolate
    Walnut
    Honey
    Produktbild

    Brazil

    Santos Dulce

    natural

    Brazil

    Brazil Santos Dulce NY2 17/18 s.s. fine cup

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  • Cream
    Hazelnut
    Milk Chocolate
    Caramel
    Produktbild

    Brazil

    Fazenda Carmo Estate

    pulped natural

    Brazil

    Brazil Fazenda Carmo Estate NY2 16up pulped natural

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  • Floral
    Chocolate
    Cream
    Hazelnut

    Brazil

    Fazenda Cruzeiro Maragogype

    natural

    Brazil

    Brazil Fazenda Cruzeiro Maragogype natural

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Coffee Origins

Discover the origins of our coffee varieties

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